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Archives Archived Highlights Savouring the best of Singapore Fusion Cuisine
Archives Archived Highlights Savouring the best of Singapore Fusion Cuisine
| Savouring the best of Singapore Fusion Cuisine |
 Craving for something new? East meets West with our new fusion menu of savoury western cuisine served with Singapore's very own speciality sauces! (Available at Jack's Place, Eatzi Gourmet & Brewbaker's kitchen and bar) A must try is our new Sambal Steak 'Otak': Prime tenderloin steak grilled to your liking, topped with tasty otak and sambal sauce. Or try the Slipper Lobster & Chicken 'Rendang', where we put a new twist on an old classic by topping it off with delicious rendang sauce. These and many more tantalizing dishes await you this month of June! For Set Meal add $4.80 per person to the main course price: Includes Soup of the Day, Day’s Dessert & Coffee/ Tea For Big Saver Meal add $8.80 per person to the main course price: Includes a choice of a la carte Soup, choice from 3 daily a la carte Pastry/Dessert & Coffee/ Tea. |
